Backpacking Shake Down Trip Lessons Learned

Here are the lessons learned from my first backpacking trip in over 15 years.  

 

Location: Archers Fork Loop in Southeast Ohio for two days, one night. We were on the trail around 11:30 am and completed the loop counterclockwise.

 

Saturday

Duration 3:44:40

Distance 7.0

Hiking Calories 1,907

Total Daily Calories 3,729

Elevation gain: 896

Elevation loss 1,132

Average Pace: 17:19 min

Breaks: Lunch for about 41:47

 

Sunday

Duration 3:06:25

Distance 6.77

Hiking Calories 1,569

Total Daily Calories 3,216

Elevation gain: 1,309

Elevation loss 1,076

Average Pace: 17:58

Breaks: 16:38 Water / Snacks

 

Fitness:

  •  The sustained back-to-back days were hard for me. Towards the end of Sunday, the tree cover was sparse, and it heated up, so I was a bit drained.

  • I need to work on my leg strength for hills both up and down.  

  • Forget about dropping ounces out of my pack – I need to drop bodyweight. Get down into the 190s for my ideal weight.

 

Hydration / Nutrition:  

  • I need to drink more water – first time with the water bladder and didn’t drink as much water as I thought. I see this as an issue with water bladders as you can’t see how much water you have consumed. 

  • I was getting in the routine of taking regular drinks but needed to get used to taking more water.

  • I had enough food for the trail on Saturday – the sandwich was good, the payday bars were excellent, and the trail mix added the right calories for the day – I didn’t feel undernourished.

  •  I took too many snacks for the time I was on trail as we finished by lunch on Sunday.

  •  Two oatmeal containers for breakfast were a lot – needed more water with the oatmeal – 150 mg of water. The banana chips I added to didn’t hydrate.  

  •  The Ucan was an excellent addition to the morning nutrition.

  •  My estimated daily calorie burn was pretty accurate for the entire day.

  •  The nutrition plan seemed to work – I didn’t each as many snacks as I thought I would.

     

Gear:

  •  I tried to use one of the dehydrated meal bags as a reusable bag for hydrating my meals in freezer bags. 

  • It didn’t work. It wasn’t big enough. 

  • I need to make a koozie for the food or keep the meals in the original packaging.

  •  The tent needs to be replaced – too heavy, but I like the room. – a two-person will do the trick.

  •  I need to bag and secure my food – I was anxious about not hanging my food and maybe a good dry bag – I have one I use for kayaking that may work, although it is a bit heavy.

  •  I need a little bag to hook onto the rope to swing over the tree to hand up.

  •  Next, I need to look at upgrading my sleeping bag.

  •  I need to upgrade my cooking system – the MSR WhisperLite stove is heavy with fuel. In addition, I need to investigate a canister stove.

  •  Bring my plate that would have made eating much better – dump the freezer bag into the dish to eat.

  •  I need a dirty water bag with a bigger opening, not the screw opening of the Sawyer bags I currently have.

  •  The Smart water bottle is hard to fill up from a top standpoint.

  •  Didn’t use the Nalgene bottle at all.

  •  I didn’t encounter any ticks, so the spray worked – or at least it didn’t not work.

  • Look into the pump filter for ease of getting water when there is no moving water.

 

Summary

Areas for improvement, but I enjoyed the experience. Nice to get to camp, enjoy the campfire and relax. Getting away from the city lights, cell coverage, and just enjoying the outdoors was awesome. I am looking forward to the next trip.

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My Shake-Down Backpacking Trip Nutrition Plan